McCormick & Company, Inc. — PEPPER SUPREME
by McCormick & Company, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 4 MRT-tested substances. Black pepper and white pepper map to the Black Pepper entry. Chili pepper is a direct match. Red and green bell peppers map to Paprika (the spice form of Capsicum annuum). Additionally, all chili and bell peppers are nightshades containing the tested chemical Solanine. Pink peppercorns are not on the MRT 176 panel.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| black pepper | Black Pepper | DIRECT_MATCH |
| white pepper | Black Pepper | DIRECT_MATCH |
| chili pepper | Chili Pepper | DIRECT_MATCH |
| red bell pepper | Paprika | DIRECT_MATCH |
| green bell pepper | Paprika | DIRECT_MATCH |
| red bell pepper | Solanine | CHEMICAL_MATCH |
| green bell pepper | Solanine | CHEMICAL_MATCH |
| chili pepper | Solanine | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: pink peppercorns
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Black pepper (Piper nigrum) is tested on the MRT panel. One of the most ubiquitous spices worldwide — found in virtually every seasoned or prepared food. Often hidden under "spices" on labels.
Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.
Paprika is a dried Capsicum spice tested on the MRT panel. Used heavily in seasoning blends, sausages, cheese coatings, and snack foods. Often listed generically as "spices" on ingredient labels.
What This Means For Your Diet
With 4 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 4 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
black pepper, white pepper, chili pepper, red bell pepper, green bell pepper, red bell pepper, green bell pepper, chili pepper
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