High Risk

General Mills, Inc. — PEANUT BUTTER ALMOND KETO FRIENDLY CHEWY BAR, PEANUT BUTTER ALMOND

by General Mills, Inc.

MRT 176 Panel Triggers Identified

PeanutAlmondSoybeanGlycerin/GlycerolWheyCow's MilkRiceLecithin (Soy)
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 8 MRT-tested substances, making it high-risk for patients in the early stages of the LEAP protocol. It contains multiple primary food triggers including Peanuts, Almonds, Soy, Rice, and Dairy (Whey/Cow’s Milk), as well as chemical triggers Glycerin and Soy Lecithin. Additionally, the presence of ‘natural flavor’ introduces unknown variables that require practitioner clearance.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Peanuts Peanut DIRECT_MATCH
Almonds Almond DIRECT_MATCH
Soy Protein Isolate Soybean DIRECT_MATCH
Vegetable Glycerin Glycerin/Glycerol CHEMICAL_MATCH
Whey Protein Isolate Whey DIRECT_MATCH
Whey Protein Isolate Cow’s Milk DERIVED_MATCH
Partially Defatted Peanut Flour Peanut DIRECT_MATCH
Rice Flour Rice DIRECT_MATCH
Soy Lecithin Lecithin (Soy) CHEMICAL_MATCH
Soy Lecithin Soybean DERIVED_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavor

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥜
Peanut

Peanut is a legume (not a tree nut) tested on the MRT panel. Peanut oil, peanut butter, and peanut flour are all included. Distinct from IgE peanut allergy testing.

🌰
Almond

Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

⚗️
Glycerin/Glycerol

Glycerin is a chemical additive tested on the MRT panel. Used as a humectant and sweetener in protein bars, toothpaste, medications, and processed foods. Can be derived from plant or animal fats.

🥛
Whey

Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🧪
Lecithin (Soy)

Soy lecithin is one of the most ubiquitous food additives, used as an emulsifier in chocolate, baked goods, and margarine. Even small amounts can trigger mediator release in sensitive patients.

What This Means For Your Diet

With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Peanuts, Almonds, Soy Protein Isolate, Vegetable Glycerin, Whey Protein Isolate, Whey Protein Isolate, Partially Defatted Peanut Flour, Rice Flour, Soy Lecithin, Soy Lecithin

More from General Mills, Inc.

UPC: 016000189188 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.