Hormel Foods Corporation — SLOW SMOKED PORK BELLY SEASONED CURED BITES, SLOW SMOKED
by Hormel Foods CorporationMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
The analysis of this product identifies 2 MRT-tested substances: Pork and Cane Sugar. With two known triggers, the product is classified as MODERATE_RISK and is excluded from Phase 1. It is appropriate for clinical evaluation during Phase 2 (Reintroduction). The product’s curing agents—Sodium Phosphate, Sodium Erythorbate, and Sodium Nitrite—are not included in the MRT 176 panel. No ambiguous ingredients such as ‘natural flavors’ or ‘spices’ were found in the clinical data for this specific Hormel SKU.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| pork belly | Pork | DIRECT_MATCH |
| cane sugar | Cane Sugar | DIRECT_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Pork is tested as an individual protein on the MRT panel. Includes all pork-derived products such as bacon, ham, sausage, gelatin (often pork-derived), and lard.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
What This Means For Your Diet
With 2 identified triggers, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
Full Ingredient List
pork belly, cane sugar
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