Kraft Heinz Foods Company — DOVER FARMS, LOW FAT COTTAGE CHEESE
by Kraft Heinz Foods CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains four distinct MRT-tested substances. The base product is Cottage Cheese itself, which is a tested food on the MRT 176 panel. The dairy components (Cultured Nonfat Milk, Milk, and Cream) are direct sources of Cow’s Milk. Additionally, it contains two chemical additives, Carrageenan and Citric Acid. Given the presence of more than three triggers, this product is classified as high risk for patients in the early stages of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| cottage cheese | Cottage Cheese | DIRECT_MATCH |
| cultured nonfat milk | Cow’s Milk | DIRECT_MATCH |
| milk | Cow’s Milk | DIRECT_MATCH |
| cream | Cow’s Milk | DIRECT_MATCH |
| carrageenan | Carrageenan | CHEMICAL_MATCH |
| citric acid | Citric Acid | CHEMICAL_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
A seaweed-derived thickener tested on the MRT panel. Found in dairy alternatives, ice cream, deli meats, and protein shakes. Increasingly scrutinized for its inflammatory potential.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 4 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 4 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
cottage cheese, cultured nonfat milk, milk, cream, carrageenan, citric acid
More from Kraft Heinz Foods Company
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners