Whole Foods Market, Inc. — POTATO POPPERS, POTATO
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
The analysis of the provided ingredient list identifies ‘POTATO’, which maps to three distinct substances on the MRT 176 panel: Potato, White Potato, and the chemical Solanine (a naturally occurring glycoalkaloid in nightshades). Because the product contains three flagged triggers, it is categorized as High Risk and is designated for Phase 3 — Maintenance under practitioner guidance.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| POTATO | Potato | DIRECT_MATCH |
| POTATO | White Potato | DIRECT_MATCH |
| POTATO | Solanine | CHEMICAL_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Potato is an MRT-tested substance that also appears as modified food starch, potato starch, and potato flour. One of the nightshade family foods tested on the panel.
What This Means For Your Diet
With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
POTATO, POTATO, POTATO
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