High Risk

Amy’s Kitchen Inc. — THAI GREEN CURRY ORGANIC SWEET POTATOES, SPINACH & JASMINE RICE, THAI GREEN CURRY

by Amy's Kitchen Inc.

MRT 176 Panel Triggers Identified

CoconutSweet PotatoRiceSpinachSoybeanGreen BeanOnionCane SugarChili PepperGarlicCoriander/CilantroLimeGingerTurmericOliveCornBlack Pepper
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 17 MRT-tested substances across multiple food categories including grains, legumes, vegetables, and seasonings. The presence of ‘organic spices’ within the curry paste introduces unknown variables that could contain additional tested substances. Due to the high volume of potential triggers, this product is unsuitable for the early elimination phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
organic coconut milk Coconut DIRECT_MATCH
organic sweet potatoes Sweet Potato DIRECT_MATCH
organic jasmine rice Rice DIRECT_MATCH
organic spinach Spinach DIRECT_MATCH
organic tofu (soybeans) Soybean DIRECT_MATCH
organic green beans Green Bean DIRECT_MATCH
organic onions Onion DIRECT_MATCH
organic cane sugar Cane Sugar DIRECT_MATCH
organic green chilies Chili Pepper DIRECT_MATCH
organic garlic Garlic DIRECT_MATCH
organic coriander Coriander/Cilantro DIRECT_MATCH
organic kaffir lime peel Lime DIRECT_MATCH
organic ginger Ginger DIRECT_MATCH
organic turmeric Turmeric DIRECT_MATCH
organic extra virgin olive oil Olive DIRECT_MATCH
organic cornstarch Corn DIRECT_MATCH
organic lime juice Lime DIRECT_MATCH
organic black pepper Black Pepper DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: organic spices

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥥
Coconut

Coconut is tested as an individual substance on the MRT panel. Found as coconut oil, coconut milk, coconut cream, and coconut flour — all common substitutes in dairy-free and paleo diets.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

🧅
Onion

Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🌶️
Chili Pepper

Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.

🧄
Garlic

Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."

🟡
Turmeric

Turmeric is an MRT-tested spice increasingly popular in health products. Found in curry blends, mustard, golden milk, and as a natural food coloring. Contains curcumin.

🫒
Olive

Olive is tested on the MRT panel. Includes olive oil (one of the most common cooking oils), table olives, and olive-derived ingredients. A staple of Mediterranean diets.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🫑
Black Pepper

Black pepper (Piper nigrum) is tested on the MRT panel. One of the most ubiquitous spices worldwide — found in virtually every seasoned or prepared food. Often hidden under "spices" on labels.

What This Means For Your Diet

With 17 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 17 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

organic coconut milk, organic sweet potatoes, organic jasmine rice, organic spinach, organic tofu (soybeans), organic green beans, organic onions, organic cane sugar, organic green chilies, organic garlic, organic coriander, organic kaffir lime peel, organic ginger, organic turmeric, organic extra virgin olive oil, organic cornstarch, organic lime juice, organic black pepper

More from Amy's Kitchen Inc.

UPC: 042272011179 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.