High Risk

Perdue Farms Incorporated — ITALIAN HARDWOOD SMOKED CHICKEN SAUSAGES, ITALIAN

by Perdue Farms Incorporated

MRT 176 Panel Triggers Identified

ChickenCane SugarBlack PepperPaprikaGarlicPork
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 6 MRT-tested substances (Chicken, Cane Sugar, Black Pepper, Paprika, Garlic, and Pork) and contains unknown components labeled as ‘Spices’ and ‘Natural Flavors’ which may contain additional hidden triggers. Due to the high number of triggers and presence of unknowns, this product is unsuitable for the early phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Chicken Breast / Chicken Thighs Chicken DIRECT_MATCH
Sugar Cane Sugar DIRECT_MATCH
Black Pepper Black Pepper DIRECT_MATCH
Paprika Paprika DIRECT_MATCH
Dehydrated Garlic Garlic DIRECT_MATCH
Natural Pork Casing Pork DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: Spices, Natural Flavors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍗
Chicken

Chicken is tested independently from other poultry on the MRT panel. Cross-reactivity with turkey or eggs is not assumed — each is measured separately.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🫑
Black Pepper

Black pepper (Piper nigrum) is tested on the MRT panel. One of the most ubiquitous spices worldwide — found in virtually every seasoned or prepared food. Often hidden under "spices" on labels.

🌶️
Paprika

Paprika is a dried Capsicum spice tested on the MRT panel. Used heavily in seasoning blends, sausages, cheese coatings, and snack foods. Often listed generically as "spices" on ingredient labels.

🧄
Garlic

Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."

🥓
Pork

Pork is tested as an individual protein on the MRT panel. Includes all pork-derived products such as bacon, ham, sausage, gelatin (often pork-derived), and lard.

What This Means For Your Diet

With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Chicken Breast / Chicken Thighs, Sugar, Black Pepper, Paprika, Dehydrated Garlic, Natural Pork Casing

More from Perdue Farms Incorporated

UPC: 072745610219 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.